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We use only 100% Italian tomatoes grown in the sunny Italian countryside. Rich in mineral salts and vitamins, processed within a few hours after picking to keep their original smell, flavour and nutritional properties.
A solid pulp and a delicate taste. Whole peeled tomatoes are very versatile: they can be used to prepare soups, seafood and meat-based dishes as well as vegetable-based recipes.
400 g | 800 g | 2550 g
Chopped tomatoes are semi-hard vegetables suitable for all the dishes which require the use of fresh tomatoes. Thanks to their consistency, they can be cooked in a short time.
Perfect for the seasoning of pasta, they are an ideal choice also for seafood-based dishes.
400 g | 800 g | 2550 g
To make a tomato purée, the tomatoes are shredded and heated at a high temperature for a short time to avoid losing their nutritional properties. Our passata is creamy and dense and has a unique flavour.
It is ideal for meat ragù as well as for quick recipes, such as boiled dishes.
400 g | 680 g | 2550 g
Thanks to a series of sophisticated evaporation processes which eliminate the watery parts, our tomatoes become a red color "concentrate" of flavour.
Various chefs suggest using it as a purée, without cooking it, for cold sauces. It is used to reduce the cooking time of sauces or creams which usually take a long time to cook.
400 g | 800 g | 2550 g
The traditional and authentic pizza is made with simple and genuine ingredients like our tomatoes.
The Pizza Sauce is the ideal starting point for traditional Italian pizzas.
400 g | 800 g | 2550 g
Create your own private label tomato products with Corex — certified quality, Italian tradition, worldwide distribution.
